Recipe: Frozen fruit pops
This refreshing snack can keep you cool on a summer day, with no sugar added! Plus, it’s easy to make at home.
- Fruit (such as kiwi, watermelon, strawberries and blueberries)
- 100% fruit juice of your choice
- 5-oz. paper cups (or popsicle mold)
- Wooden craft sticks
Cut up the fruit into small pieces and combine in a bowl. Fill each cup with fruit, and place a craft stick in the middle. Pour fruit juice into each cup, then place the cups in the freezer for two hours or until frozen.
Last updated July 2018